Saturday, October 6, 2007

Wat so special?

Mula mula....cium dulu...lapas to...ku minum...eh? sadap juga.....

Lapas to...... Mun sudah minum.....mcm terasa lain liao..macam ai kan mabuk.....




tertidur dah..................ZzZzzzzzzzzzz...........................mabuk.................







jeng jeng jeng!!! HAHA! Ane lar! Cordon bleu! Sadap Di minum ne! Manis manis.... wangi lagi to!
Sedikit diminum tarus mabuk.. banyak akoholnya 40%... hehe....Dari France ni! Ori ne!




Cordon bleu,
since1715,Jean Martell and his successors have established an independent spirit, a creative flair and a passion or five quality in the cognac that bears his name.
Rare and unique, cordon bleu has been considered a masterpiece since its creation in 1912.
Exceptionally deep and mellow with fine floral notes, typical of the Borderies growth area, it embodies the quintessential character of Martell Congac.









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wtf?